Roast Duck Yangon

Roast Duck Yangon: A cherished flavor by mr.hotsia from the heart of Myanmar

When it comes to food that I, mr.hotsia, always remember vividly and on my palate when visiting Myanmar, “roast duck” from Yangon is definitely one of them. The restaurant I went to is not in popular guidebooks or near the Shwedagon Pagoda where tourists usually go, but a small place near Sule Pagoda calledGolden Duck Restaurant (Kan Taw Min)which is located in Kan Taw Mingalar Garden Compound on Shwedagon Pagoda Road.

My three friends and I ordered one whole roast duck, priced around 400 Thai Baht (price in 2013), which was just right for four people. The duck here has a special quality I couldn’t find elsewhere: the skin is crispy but not too hard, the meat tender and juicy, and the slightly sweet dipping sauce perfectly enhances the roast duck’s flavor.

I remember riding the train around Yangon city and seeing locals growing water spinach along the railway. I wondered who they sold so much to until I experienced it myself at this roast duck restaurant. People here love stir-fried water spinach with chili and garlic. I saw other tables ordering two plates, so I tried it too. The stir-fried water spinach had a balanced flavor and paired amazingly with the roast duck. This became a duo that mr.hotsia highly recommends trying.

Stories of Life and Street Food in Yangon

Yangon is not only impressive for its roast duck but also for its street life and roadside food, which have their own charm. From my experience, I wrote about it in the articleStreet Food in YangonThe grilled pork skewers shop I passed every day was always lively with young Burmese men and women enjoying their meals. The price was incredibly cheap at only 50 cents per skewer, with sweet dipping sauce and broth to sip alongside. This scene of simple and genuine Burmese life is something I really liked.

For a traveler like me who loves eating and experiencing local lifestyles, trying roast duck and stir-fried water spinach in Yangon is like truly immersing in the city’s atmosphere. I’m confident everyone who visits will enjoy this deliciousness as much as I did.

Travel and Convenience in Yangon

For those just arriving at Yangon airport and wanting to taste the roast duck recommended by mr.hotsia, I suggest reading the articleTravel from Yangon Airport to the Cityto prepare for transportation and reasonable prices. Traveling from the airport to downtown Yangon is straightforward, with taxi services available at affordable rates. It’s easy to get to the Sule Pagoda area.

Once in the city, I recommend trying theYangon Circular Trainto absorb the atmosphere of local life along the railway where many grow water spinach. You’ll see the true lifestyle of locals, including colorful markets and street food stalls filled with the authentic aromas of Burmese cuisine.

Connecting Travel in Myanmar

If you have more time after exploring Yangon, I, mr.hotsia, recommend continuing to Bago, about 80 kilometers from Yangon. It’s perfect for those who enjoy visiting temples and exploring the deep history of Myanmar and Thailand. Read more in the articleSelf-Guided Tour of Bagothat I have already written.

Additionally, for anyone interested in deep local food and culture, don’t forget to check out the articleBurmese Foodwhich I compiled from my direct experiences traveling across the country. Eating Burmese food with your hands like the locals is another cherished memory of mr.hotsia.

Summary of mr.hotsia’s Impressions of Yangon Roast Duck

Among the foods I tasted in Myanmar, roast duck from Golden Duck Restaurant in Yangon is one of the most impressive dishes. Crispy skin with tender meat, sweet dipping sauce, and stir-fried water spinach that pairs perfectly. This is not just about taste but also a connection to the lifestyle and culture of Yangon people that I experienced firsthand.

If you have the chance to visit Yangon, don’t miss trying this original roast duck recipe. I guarantee you’ll get a flavor that makes you nostalgic and eager to return, just like me, mr.hotsia.

Watch the Yangon Roast Duck video by mr.hotsia here:Roast Duck Yangon (YouTube)