Grilled Vietnamese Sausage lạp xưởng Phủ Lý Hà Nam

Eating Grilled Vietnamese Sausage lạp xưởng Phủ Lý Hà Nam with mr.hotsia

If you've ever wondered about Vietnamese sausage, or what they calllạp xưởng, its taste and how to eat it, today mr.hotsia will take you deep into the original deliciousness from a small town in Vietnam. Although not a major tourist city, the grilled sausage here is so famous it must be shared.

That day I traveled toLạng Sơn ProvinceIf you've read my previous articles, you know Lạng Sơn is a province with mountains and hills covering up to 80% of the area, with the Ky Cung River flowing through the city center. The overall atmosphere feels warm and not much different from home in terms of the friendliness of the people. (Read my story about Lạng Sơn Province atLạng Sơn Province, Vietnam)

But what made me fall in love and couldn't stop eating that day was the grilled Vietnamese sausage, orlạp xưởnggrilled over a small charcoal stove, filling the morning market with a fragrant aroma. There is a grilled sausage stall not far from the main market in town. I walked by and saw the hot charcoal stove and the scent of marinated pork slowly turning golden brown, crispy outside and tender inside.

A uniquely different taste

Vietnamese sausage here is not just dry like what we usually eat at home. It has juiciness from pork fat and the carefully marinated spices combined with caramelized sticky sugar, creating a sweet aroma and a perfectly balanced aftertaste when grilled.

mr.hotsia likes to eat grilled sausage with hot sticky rice or put it in a Vietnamese Bánh mì sandwich with fresh vegetables and a little chili sauce. I can say it's so delicious you'll forget you've ever eaten it any other way.

Besides sausage, Lạng Sơn also offers many local dishes to try. If you like roasted duck, it is equally famous here. Or if you want a relaxing walk after eating, I recommend visiting the nearby lake for a peaceful atmosphere clearly different from big cities like Ho Chi Minh.

Travel and Accommodation

Getting to Lạng Sơn is quite convenient with buses and vans from major cities like Hanoi and Ha Long Bay. I stayed at Hoang Son Hotel located in the city center, very close to the morning market and restaurants. The price is about 600 baht per night, perfect for those who want to experience authentic local life.

Good things must be shared

If you are impressed by the taste of Vietnamese sausage I described, don't forget to watch the grilled Vietnamese sausage video by mr.hotsia on YouTube.Grilled Vietnamese Sausage lạp xưởng Phủ Lý Hà Nam VideoIt will help you see the grilling method and the local market atmosphere clearly.

If you are interested in experiencing the atmosphere and local food of Northern Vietnam like this, don't forget to visitLạng Sơn Provincewhich I have written about. Besides sausage, there are many other foods worth trying here such as roasted duck, grilled pork, and fresh seasonal fruits from the local area.

Summary of the Sausage Eating Trip with mr.hotsia

For those who love to eat and want to try something new, this is a great opportunity. Grilled Vietnamese sausage in Lạng Sơn Province is unique because it blends Northern Vietnamese food culture with the simplicity of locals who make it fresh daily. Travel is easy, accommodation is comfortable and affordable, and the local morning market is full of food and smiles from the vendors.

mr.hotsia recommends keeping Lạng Sơn on your next travel list. I guarantee you will fall in love with the grilled sausage and the stories of the people here just like I did.