Delicious Vietnamese Chicken Biryani

Delicious Vietnamese Chicken Biryani by mr.hotsia

For food lovers and travelers who enjoy discovering tasty dishes from small streets in Vietnam, I, mr.hotsia, have some special experiences from my trips. I must say that the "chicken biryani" here is unlike anywhere else in the world. I first tried Vietnamese chicken biryani on an unplanned trip, but it became a memorable experience that I want to share.

Vietnamese chicken biryani differs from Thai or Indian versions in that the aroma of spices is not too strong but perfectly balanced. The chicken used is fresh, marinated thoroughly with spices, then steamed just right. The rice is jasmine rice mixed with various spices such as cinnamon, cardamom, and turmeric, giving it a beautiful soft yellow color and an inviting fragrance.

Once, I traveled to northern Vietnam and stopped byLang Son Provincewhich is a province not frequented much by Thai tourists. I really liked the atmosphere here because the town is full of simple local lifestyles and many interesting local dishes. The chicken biryani I found here was served at a small roadside shop that looked ordinary, but after the first bite, I was hooked.

The shop I visited is run by an elderly lady who has been selling chicken biryani for many years. She said the secret lies in selecting fresh chicken daily and using a family recipe for the spices. I saw her marinate the chicken by hand and steam the biryani in a large charcoal pot, which keeps the rice fragrant all the time.

The chicken biryani was served with a sweet and sour dipping sauce, fresh sliced chili, and fresh vegetables to add flavor as desired. While eating, I told myself that if I come back to Vietnam next time, I must return to this shop.

Traveling to Lang Son Province is not difficult. I stayed at Hoang Son Hotel in the city center, costing about 600 baht per night, which was very convenient for traveling to markets and various local restaurants.Read about my travel experience in Lang Son hereI recommend taking a walk in the city's morning market to experience the real local lifestyle. If you're lucky, you might find homemade chicken biryani from local vendors setting up small tables by the roadside, just like I did.

If you want to try something new from the Vietnamese version of chicken biryani like I did, I suggest waking up early and going to the market because the chicken biryani is freshest and most delicious in the morning. There are also other interesting Vietnamese dishes, such as grilled button squid.Watch the grilled button squid clip that I triedand fresh seafood that Vietnam is famous for.

Another place I want to recommend for those who want to travel northern Vietnam and enjoy tranquility is Dalat city, which has the famous Zen Buddhist temple calledTruc Lam Templewhich I have visited. It is a place that perfectly blends natural tranquility with art and culture. After enjoying delicious chicken biryani and visiting the temple, you will gain a new perspective of Vietnam beyond just markets or beaches, but a truly deep way of life.

For those interested in the chicken biryani video I made, you can watch it hereDelicious Vietnamese Chicken BiryaniThe video shows real scenes and the cooking process I recorded on site. I guarantee you can almost smell the spices through the screen.

In summary, Vietnamese chicken biryani is not just an ordinary dish but represents the culture of eating and living of the people here. If you have the chance to experience it yourself, the deliciousness and memories will stay with you for a long time.

Finally, if you are planning a trip to Vietnam, don't forget to try chicken biryani and explore the provinces I have recommended, such asVinh Long Bus StationorNha Trang Sea Beachto make your trip full of unique food and travel experiences.