Grilled Button Squid Vietnam

Grilled Button Squid Vietnam: A Must-Try Seafood Flavor from mr.hotsia

When it comes to seafood in Vietnam, one of my favorite dishes is “Grilled Button Squid,” locally called “Egg Squid.” These are small squids with a distinctive button-like head, making them cute and unique. I've had the chance to try grilled button squid in many places across Vietnam, but my most recent visit to Lang Son Province was where the flavor and atmosphere perfectly matched.

Lang Son is a province located in northern Vietnam, bordering China. It's a city I've previously written about inLang Son Province, Vietnamdescribing it as a place full of high mountains and a simple, warm rural lifestyle. For me, visiting here was not just about experiencing nature or culture but also about the irresistible local food, especially the grilled button squid at the local fresh market.

I remember strolling through Lang Son's morning market in the early dawn when the air was still cool. Vendors laid fresh button squid on charcoal grills. The sizzling sound and the aroma of perfectly grilled squid made me order immediately. The squid here is grilled with minimal seasoning to preserve its natural sweetness, slight crispness, and juicy texture.

When eating, I like to dip it in Vietnam’s spicy dipping sauce made from fresh chili, lime juice, and garlic. The flavors blend unbelievably well. Fresh grilled button squid like this is hard to find in big cities, and Lang Son is the place that impressed me the most.

Besides the addictive taste of grilled button squid, I also witnessed the local lifestyle at this market, reflecting the simple life of rural Vietnamese people. The bargaining, chatting with vendors in the local dialect, all warmed my heart. This grilled button squid experience became more than just food; it turned into a travel story I, mr.hotsia, want to share.

Travel and Experience in Lang Son

Lang Son is not a major tourist city like Dalat or Nha Trang but has a unique charm that adventurous travelers like me appreciate. The Hoang Son Hotel where I stayed is located in the city center, just a few minutes' walk to the morning market. It's very convenient for those wanting to try fresh grilled button squid and also explore natural attractions like Mausan Mountain and Nhi Thanh Grotto cave.

For an authentic grilled button squid experience like mine, I recommend visiting Lang Son’s morning market early in the morning to see fresh produce and lively atmosphere. Northern Vietnam’s summer can be hot and humid, but the freshness of the squid and the scent of charcoal grilling make the heat feel insignificant.

Grilled Button Squid and Northern Vietnam Identity

The flavor of grilled button squid in northern Vietnam differs from central and southern regions by its simplicity and emphasis on fresh ingredients. I, mr.hotsia, have tried grilled button squid in several provinces and find Lang Son’s version outstanding with its sweet juiciness and fragrant grilled aroma that made me order multiple skewers.

For those interested in more travel stories in Vietnam, I recommend following articles aboutNha Trang Seawhere I wrote about the beautiful beaches and fresh seafood. Or if you want to experience city life, check out the articleVinh Long Bus Stationwhich covers travel and local markets in detail.

Summary of mr.hotsia’s Impression of Grilled Button Squid

Finally, grilled button squid in Vietnam for me, mr.hotsia, is more than just eating. It connects deeply with local life and culture. It also proves that street food and local dishes in northern Vietnam are much better than many think. If you have a chance to visit Lang Son, don’t forget to try grilled button squid at the morning market. I guarantee you’ll enjoy the taste and atmosphere I want everyone to experience.

For those who want to see how I, mr.hotsia, prepare and taste grilled button squid, you can watch the video I posted atthis linkto enhance your travel and grilled button squid eating experience in Vietnam.