Eating Vietnamese Food

Eating Vietnamese Food with mr.hotsia: Flavors to Remember on Your Journey

When talking about Vietnam, many people might think of beautiful seas or lush green hills. But for me, mr.hotsia, the essential thing is to truly taste authentic Vietnamese food from the source. On every trip I take to Vietnam, I usually start my day by walking through the morning market, tasting street food, and finding unique local dishes. This makes me feel like I truly experience the Vietnamese way of life.

I once traveled to Lang Son Province, a border province adjacent to China. Besides its beautiful nature and high hills, the Vietnamese food here is equally outstanding, especially the roasted duck, a signature dish I never miss when staying at Hoang Son Hotel in the heart of Lang Son city. (Read more about Lang Son Province atLang Son Province, Vietnam)

Vietnamese Food You Must Try: Deep and Fresh Flavors

In the morning markets of Vietnamese cities, you will mostly find small food stalls cooking fresh dishes for customers to taste. I, mr.hotsia, enjoy walking the market in the morning to see the ingredients used and usually choose freshly made dishes such asPhoor noodle soup with a fragrant broth made from pork bones and local herbs, or chicken biryani which often has a rich, mellow flavor and the aroma of Vietnamese spices. (If you're interested in my version of chicken biryani, see thevideo here)

Another dish I really like is grilled button squid. The fresh squid is grilled until it smells of charcoal, served with a spicy dipping sauce and fresh vegetables. It's a perfect dish to enjoy leisurely by the roadside in the evening in Vietnam. (I recorded a moment eating button squid in thevideo here)

Markets and Street Food Stalls: The Heart of Vietnamese Eating

Walking through the morning markets in Vietnam is an experience I, mr.hotsia, highly recommend. Besides seeing the local shopping habits, you get to taste cheap and authentic food, whether it's fresh spring rolls with thin, chewy wrappers or crispy fried snail pancakes made fresh from the stove.

In cities like Da Lat, I once visited Truc Lam Temple near Tuyen Lam Lake. Besides enjoying beautiful views, there are local Vietnamese food stalls offering delicious flavors. For those who enjoy a peaceful atmosphere with light meals, I recommend stopping by. Read about the temple atmosphere atBuddhist Temples in Da Lat

Traveling to Eat Vietnamese Food: A Fun Experience Not to Miss

Traveling in Vietnam is convenient with buses, taxis, and motorbike taxis. But I, mr.hotsia, emphasize being careful with communication with drivers, especially in big cities. For example, Vinh Long bus station is a major transfer point in the Mekong Delta. I almost got taken to the wrong place because of similar street names in Ho Chi Minh City and Vinh Long. For travel details, seeVinh Long Bus Station

For accommodation in Vietnam, I usually choose small hotels with friendly owners, such as in Viet Tri city, Phu Tho province, where I stayed at "Nha Nghi A9". It’s affordable and close to the community, making it very convenient to go out for food. (Read the hotel review atRecommended Hotels in Viet Tri City)

Summary

If you love eating and want to experience the true flavors of Vietnam, I, mr.hotsia, recommend traveling to try food at morning markets, street stalls, and don’t be afraid to ask locals for the best places. Vietnamese food is full of diverse, fresh flavors and stories in every bite—from roasted duck in Lang Son, to hot pho in big cities, and grilled button squid with its smoky aroma by the roadside. Every dish is an experience that impresses me every time I visit.

If you want to see the atmosphere of eating Vietnamese food live in mr.hotsia’s style, you can watch the eating show videos hereEating Vietnamese FoodAnd you will know how fun and delicious eating in Vietnam can be!