Rojak Mixed Fruit with Sweet Shrimp Sauce

Rojak Mixed Fruit with Sweet Shrimp Sauce, a signature dish of Surakarta, Indonesia

If you have heard ofRojakbefore, you might imagine fruit topped with a sweet dipping sauce similar to Thai sweet shrimp sauce. But for me,mr.hotsiawho had the chance to travel to Surakarta (also locally called Solo), a city full of authentic Indonesian culture and lifestyle, the Rojak here is an experience you must try.

Rojak in Surakarta is not just ordinary mixed fruit; it is a blend of various fresh fruits topped with a special Indonesian sweet shrimp sauce made from pure cane sugar mixed with roasted peanuts and finely chopped chili. This creates a perfectly balanced sweet, spicy, and slightly salty flavor. Another special aspect I love is the preparation method using a stone plate and a large grinding stone to carefully crush the ingredients by hand bit by bit. This technique makes the Rojak’s flavor richer and more harmonious than any I have tasted elsewhere.

I have tried Rojak in Penang before, but the Rojak in Surakarta feels distinctly different because they emphasize using a variety of fruits such as pineapple, guava, and cucumber instead of mango like we are familiar with at home. This likely comes from the availability of local fruits and the desire for a fresh, sweet, and sour taste unique to authentic Indonesian style.

The price for this Rojak plate is very affordable, only 15,000 rupiah or about 40 Thai baht. It’s a delicious and worthwhile snack. I often buy this favorite Rojak plate while strolling through markets or walking streets in front ofthe Sultan’s Palace in Solowhich is a cultural and culinary hub of the city.

Lifestyle and Atmosphere of Surakarta

Speaking of Surakarta, many may not be familiar with the name, but if you want to experience the true lifestyle of Indonesians who have preserved their traditional culture well, this is the place. The city has about 500,000 residents, is located in Central Java province, and is an old city that was once the center of royal power in the 18th century.

I,mr.hotsiahave traveled to this city several times and enjoy spending most of my time walking around the old town area, which has fresh markets, walking streets, and local restaurants to try, like the Rojak I mentioned above. Additionally, there is theSultan’s Palace in Solowhich I recommend visiting because besides seeing ancient architecture, it also offers interesting historical stories and rare antiques reflecting the lifestyle of Solo people in the past.

Traveling to Surakarta is very convenient, especially if coming from Yogyakarta, which is only 65 kilometers away. Taking the train connecting these two cities is a popular choice for tourists who want to experience the local atmosphere authentically.Train from Solo Surakarta to Yogyakartais a route I have taken and was impressed by the comfort and the scenic views along the way.

Other Must-Try Foods in Surakarta

Besides Rojak, Surakarta also offers many interesting foods such as chicken satay sold at small shops behind alleys or rich and flavorful oxtail soup that I can’t forget. I often stroll the walking street in front ofthe Sultan’s Palacein the evening where there are shops selling batik clothes and local souvenirs at affordable prices, perfect for tourists wanting authentic Indonesian gifts.

If you want to try new experiences, there is also a unique spa calledEar Spawhich I tried for the first time in my life. This spa uses a special candle lit inside the ear canal while massaging the head. It’s a strange and fun experience, costing about 65,000 rupiah or 200 Thai baht only.

Additionally, local oil massages in Surakarta are another relaxing activity I recommend. The famous Mandi Lulur body scrub is loved by Indonesian women, while I enjoy the traditional spa massages here which are affordable and have a great atmosphere.Oil Massage in Solo SurakartaThis is what makes me feel relaxed after a full day of walking around.

Summary of Impressions from mr.hotsia

For me, Rojak in Surakarta is not just a snack but the charm of a city that perfectly blends culture and people’s lifestyle. Every time I taste the sweet, salty, and slightly spicy flavor of Rojak served on a stone plate sold in local markets, I feel like I am truly experiencing Indonesian life. It’s not just eating food but learning and understanding culture through flavor.

If you have a chance to visit Surakarta, don’t miss trying this Rojak plate, along with visitingthe Sultan’s Palaceand tasting delicious foods around the city. This place has many charms and stories to discover. I,mr.hotsiaguarantee you will have a unique experience.